Sidamo gr.1 bona – caffe’ in grani – 250gr
€9.50
– Brand: Sidamo, Bensa, Bona Kebele – 100% Arabica – Altitude: -2000 masl – Production method: using the natural organic compound with wet processing – Fermentation: 36 hours – Growing conditions: cultivation in the sun, hand picked , dried in the sun – Certifications: Organic, UTZ and Direct Trade – Roasting: slowly in 10 minutes with third generation Barbera Master Roaster
Size | 500g, 800g |
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Roast | Whole Bean, Mild Roast, Dark Roast |
Harvest | October – December |
Country | Ehiopian |
Region | Halo Beriti Woreda, Gedeb District |
Altitude | 1800-2200 meters |
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